Kimchi noodles

Yakisoba noodles with spicy kimchi, wi the vegetables and gochujang sauce

Mac n cheese

Luxury Mac n Cheese with gruyere and truffle oil with salad

Beetroot and goats cheese croquettes

With tomato and chilli sauce

Pea Koftas with Saffron Yogurt

Kapu Paki

Indian - African Hybrid chicken curry with mango chutney, cumin rice

Pilaf with prawns fennel tomato and feta

With Biberic cacik and garlicky yogurt

Ghee fried wild mushroom and truffle kichedee

Halloumi kebab

Marinated vegetable and halloumi skewers with flatbreads, tzatziki, zhoug and crunchy slaw

Steak Burger

With horseradish Mayo, tomato onion pickles and cheese, served with fries

Thai Green Curry

With chicken and vegetables, jasmine rice and a Thai cucumber salad

Chocolate, orange and Olive oil mousse

Spaghettini fritters with Parmesan sauce

Beef rendang

With turmeric rice and carmalised shallot sambal

Aubergine Parmigiana

With green salad

Sticky ginger toffee pudding with macadamia nuts and ice cream

Buttermilk chicken burger

With smoked cheese, bacon, lettuce and fries

Baked Conchiglioni with squash and rosemary

Served with a green side salad

Buttermilk Chicken Burger

With American style bacon, smoked cheese, spicy Mayo, served with fries loaded with tahini sauce and Smokey nuts

Izmir Kofte

With white bean salad, pickled red cabbage, blackened chilli sauce, garlic yogurt and crusty bread

Saffron Orange and Marscapone Risotto

With roast squash and a rocket and pecan salad

Pork Orange and Mint Ragu

With a green salad

Courgette and Feta Fritters with Herby Yogurt

Thai Green Curry with tofu and vegetables

With jasmine rice and a chopped Thai salad

Salmon teriyaki

With stir fried vegetables and rice and pickled cucumber